Christian Animal Ethics reports
Chick-fil-A "chickens are bred to grow so large, so quickly, that
many of them suffer crippling leg deformities. Because their breasts
grow abnormally large while their skeletons and other organs lag
behind, their legs often break under the weight of their own
bodies."
Chickens at Chick-fil-A "factory farm suppliers don’t see the light
of day or receive any exercise. Most have trouble breathing in the
overcrowded, filthy conditions while many others suffer heart
failure and chronic pain."
To keep Chick-fil-A "chickens eating and growing as much as
possible, their sleep is restricted by keeping the interior lights
of the warehouses illuminated at almost all times."
Many Chick-fil-A "chickens die on the warehouse floor, their
bodies rotting among the other chickens, adding to the overall
stress and unhygienic conditions."
.This last situation discourages me from eating
at Chick-fil-A. Such
conditions encourage diseases that chickens can transmit to humans
like the urinary tract infection causing intestinal bacterium Enterococcus
faecalis and
salmonella.
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